Halal Indian Caterer || Best Indian catering singapore

Casuarina Curry Catering Services are available for all functions.
All our prices are inclusive of GST.
Orders must be placed minimum 5 days in advance.
Order are taken in multiples of 5 [e.g. 30, 35, 40, etc…]..
Transportation, Buffet Set-up & Service Charge @ $162.00
Prata Chef will be manning the live station strictly for 3 hours.
We use Electric hotplate to cook the pratas.
The setup location should not be more than 2 meters away from a power point.
Preferably 2 power points required.
Customers are advised to consume food within 3 hours upon delivery. Packing materials will not be provided according to SFA Guidelines.
To ensure that your order was submitted properly, you should receive a copy of your order to your email
The catering manager will contact you within 1 day to confirm the details provided and also the availability of the time slot.
Full payment is required to confirm the order.
Any changes to your order must be made at least 5 days before your order date.
Cancellation before the event will result in your payment being forfeited.
We will not accept any orders which require us to carry up any stairs to setup.

Welcome to Casuarina Curry Restaurant

Our restaurant, formally known as the PRATA SHOP was not the first of our business. Our story goes way back to the 1950s. We are the fourth generation of the family coming into the business.

In the 1950s my great-grandfather used to run a restaurant together with with my great-granduncle. At the age of 20 my grandfather came to Singapore to join his dad in business. He learned the skills at a very fast phase.

When my great-grandfather left to India, my grandfather started his own restaurant at Tanjong Pagar named “RAMAKRISHNA VILAS”. He went through many hurdles back then. In 1983 the restaurant location was claimed by the government and he started “NEW INDIAN” restaurant at Maxwell Road the very same year. That too did not end up well for him; he suffered losses which forced him to sell his landed property to settle debts.

He then started another restaurant at Jalan Kayu. My eldest uncle Ramanan who just finished his national service also joined the family busines. This is when our business picked up and became promising. Unfortunately, in the 1990s that area was claimed by the government too. The restaurant was then shifted to Sembawang and subsequently to Ang Mo Kio.

On 1st January 1993, CASUARINA CURRY opened its doors at 126 CASUARINA ROAD. If you have been wondering about it why we have that name, you know it now! We then shifted to the currently situated 136, 138 Casurina Road.

Casuarina Curry has been the pride of our family. We have been recognized by the media including the Straits Times and Mediacorp. We have also represented our nation for “Singapore Day” which has been celebrated in countries like New York, China and London. We have also made Pratas for our previous and current prime minister during the swearing-in ceremony.

We now have 5 restaurants run by our family members including the newly opened outlet at 187 Macpherson Road. Together with the help of my uncles and the partnership of

Menu C $35.00 (W/GST $37.80)

Assorted Prata (Plain, Paper, Egg, Cheese, Mushroom, Onion, Banana, Chocolate, Plaster) (Choose 1)

Chicken Murtabak (Live Station) (Choose 1)

Mutton Murtabak (Live Station (Choose 1)

Briyani Rice (Choose 1)

Masala Chicken (Choose 1)

Curry Mutton (Choose 1)

Curry Fish (Choose 1)

Black Pepper Prawn (Choose 1)

Stir Fried Cabbage with Carrots (Choose 1)

Veg Samosa (Choose 1)

Sambal Egg (Choose 1)

Dessert (Choose 1)

Lime Juice (Choose 1)

Tea Tarik (Choose 1)

Papadam (Choose 1)

Side Orders

Welcome to Casuarina Curry Restaurant